Just because the label sais "Organic" does not mean it is better then other products. For each product you have to do your own research. If a product is 100% organic then this company went through many effords in order to print this on the label. The big corporations are now recognizing that there is money to be made and are buying smaller organic companies so they can put their name on the product. My recommendation is to stay away from big corporation name products even if they say "Organic" on the product.

Stop the Frankenfish!

Deadline: September 16, 2010

On the Friday before Labor Day, despite limited and inadequate safety-testing, the Food and Drug Administration (FDA) ruled that industrially-raised salmon, genetically engineered to eat constantly and grow rapidly are safe for human consumption - even though the FDA found that these fish contained elevated levels of growth hormones, including insulin-like growth factor-1 (IGF-1), a suspected carcinogen.  AquaBounty's genetically engineered fish will be the first genetically engineered animal commercially sold as food in the United States. Under current law, these Frankenfish will not be required to be labeled as genetically engineered, depriving consumers of their right to choose non-GE food.

FDA's approval of AquaBounty's IGF-1 tainted salmon mirrors its controversial approval of Monsanto's genetically engineered recombinant bovine growth hormone (rBGH) in the 1990s. Although rBGH is banned in Canada, the EU, and on organic dairy farms, it is still injected into more than 10% of U.S. dairy cows. The milk from cows injected with rBGH, like genetically engineered salmon, contains higher levels of IGF-1.

Elevated levels of IGF-1 in humans is linked to colon, prostate and breast cancer.

On GMO's:

Genetic engineering is a threat to food security, especially in a changing climate. The introduction of genetically manipulated organisms by choice or by accident grossly undermines sustainable agriculture and in so doing, severely limits the choice of food we can eat.

Once GE plants are released into the environment, they are out of control. If anything goes wrong - they are impossible to recall.

GE contamination threatens biodiversity respected as the global heritage of humankind, and one of our world's fundamental keys to survival.